{"id":3921,"date":"2017-05-30T20:00:56","date_gmt":"2017-05-30T20:00:56","guid":{"rendered":"http:\/\/cracosociety.net\/blog\/?p=3921"},"modified":"2017-05-30T20:00:56","modified_gmt":"2017-05-30T20:00:56","slug":"lamb-stew-with-peppers","status":"publish","type":"post","link":"https:\/\/cracosociety.net\/blog\/lamb-stew-with-peppers\/","title":{"rendered":"Lamb Stew with Peppers"},"content":{"rendered":"<p>Lamb Stew with Peppers<\/p>\n<p><i>Ingredients\u00a0<\/i><\/p>\n<p>800 g of lamb<\/p>\n<p>4 red and yellow bell peppers<\/p>\n<p>2 garlic cloves<\/p>\n<p>Oregano<\/p>\n<p>Extra virgin olive oil<\/p>\n<p>Salt to taste<\/p>\n<p><i>Preparation\u00a0<\/i><\/p>\n<p>Rinse and pat dry the meat. Cut it into 4 pieces. In a terracotta casserole, heat 3 tablespoons of olive oil and brown the minced garlic and the meat on all sides. Season with salt and add 2 tablespoons of hot water. Add the peppers and a pinch of oregano. Cook over medium heat, 1 hour approximately.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Lamb Stew with Peppers Ingredients\u00a0 800 g of lamb 4 red and yellow bell peppers 2 garlic cloves Oregano Extra virgin olive oil Salt to taste Preparation\u00a0 Rinse and pat dry the meat. Cut it into 4 pieces. In a &hellip; <a href=\"https:\/\/cracosociety.net\/blog\/lamb-stew-with-peppers\/\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[331,11],"tags":[],"class_list":["post-3921","post","type-post","status-publish","format-standard","hentry","category-secondi","category-recipes-from-members"],"_links":{"self":[{"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/posts\/3921","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/comments?post=3921"}],"version-history":[{"count":1,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/posts\/3921\/revisions"}],"predecessor-version":[{"id":3931,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/posts\/3921\/revisions\/3931"}],"wp:attachment":[{"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/media?parent=3921"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/categories?post=3921"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/tags?post=3921"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}