{"id":3961,"date":"2017-05-30T20:01:34","date_gmt":"2017-05-30T20:01:34","guid":{"rendered":"http:\/\/cracosociety.net\/blog\/?p=3961"},"modified":"2017-05-30T20:01:34","modified_gmt":"2017-05-30T20:01:34","slug":"salt-cod-with-cruschi-peppers","status":"publish","type":"post","link":"https:\/\/cracosociety.net\/blog\/salt-cod-with-cruschi-peppers\/","title":{"rendered":"Salt Cod with Cruschi Peppers"},"content":{"rendered":"<p>Salt Cod with Cruschi Peppers<\/p>\n<p><i>Ingredients\u00a0<\/i><\/p>\n<p>500 g of salt cod, softened<\/p>\n<p>300 of &#8220;cruschi&#8221; peppers (sun-dried long peppers)<\/p>\n<p>2 garlic cloves<\/p>\n<p>Parsley<\/p>\n<p>125 ml of extra virgin olive oil<\/p>\n<p>Salt to taste<\/p>\n<p><i>Preparation\u00a0<\/i><\/p>\n<p>In a medium saucepan, bring water to a boil. Add softened cod and boil for several minutes. Drain the fish, remove all skin and bones and cut it into pieces. Cook the cruschi peppers in boiling water for a few minutes. Place the cod and cruschi peppers in bowl. Season with olive oil, chopped garlic and parsley. Adjust the salt.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Salt Cod with Cruschi Peppers Ingredients\u00a0 500 g of salt cod, softened 300 of &#8220;cruschi&#8221; peppers (sun-dried long peppers) 2 garlic cloves Parsley 125 ml of extra virgin olive oil Salt to taste Preparation\u00a0 In a medium saucepan, bring water &hellip; <a href=\"https:\/\/cracosociety.net\/blog\/salt-cod-with-cruschi-peppers\/\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[331,11],"tags":[],"class_list":["post-3961","post","type-post","status-publish","format-standard","hentry","category-secondi","category-recipes-from-members"],"_links":{"self":[{"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/posts\/3961","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/comments?post=3961"}],"version-history":[{"count":1,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/posts\/3961\/revisions"}],"predecessor-version":[{"id":3971,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/posts\/3961\/revisions\/3971"}],"wp:attachment":[{"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/media?parent=3961"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/categories?post=3961"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/tags?post=3961"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}