Gratineed Potatoes with Bread Crumbs, Oregano, and Pecorino<\/p>\n
Ingredients\u00a0<\/i><\/p>\n
1 kg of potatoes<\/p>\n
500 g of ripe tomatoes<\/p>\n
600 g of onions<\/p>\n
40 g of grated Pecorino<\/p>\n
100 g of bread crumbs<\/p>\n
20 g of oregano<\/p>\n
250 ml of extra virgin olive oil<\/p>\n
Salt<\/p>\n
Preparation\u00a0<\/i><\/p>\n
Peel the potatoes and the onion. Rinse them and cut them into slices. Rinse, blanch, peel and dice the tomatoes. In an oiled baking dish, alternate a layer of potatoes and onions. Add the diced tomatoes. Sprinkle with grated pecorino, oregano and a pinch of salt. Add some extra virgin olive oil to the top<\/p>\n
layer and sprinkle with bread crumbs. Bake in a preheated oven at 1600 C (3200 F), 45 minutes approximately.<\/p>\n","protected":false},"excerpt":{"rendered":"
Gratineed Potatoes with Bread Crumbs, Oregano, and Pecorino Ingredients\u00a0 1 kg of potatoes 500 g of ripe tomatoes 600 g of onions 40 g of grated Pecorino 100 g of bread crumbs 20 g of oregano 250 ml of extra … Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[341,11],"tags":[],"class_list":["post-4201","post","type-post","status-publish","format-standard","hentry","category-contorni","category-recipes-from-members"],"_links":{"self":[{"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/posts\/4201","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/comments?post=4201"}],"version-history":[{"count":1,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/posts\/4201\/revisions"}],"predecessor-version":[{"id":4211,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/posts\/4201\/revisions\/4211"}],"wp:attachment":[{"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/media?parent=4201"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/categories?post=4201"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cracosociety.net\/blog\/wp-json\/wp\/v2\/tags?post=4201"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}